top of page
Après Classics
Ahi Crunch Roll
Sashimi-grade tuna & avocado wrapped in nori seaweed, lightly fried in tempura batter served on Asian slaw with wasabi aioli
$23
Korean BBQ Ribs
Pork ribs tossed in house-made Korean BBQ sauce served with a Napa cabbage kimchi slaw
$24
Dumplings
Pan seared and steamed veggie dumplings, house-made chili oil, sweet sesame soy sauce, pickled ginger, green onion, sesame seeds. (Spice level medium/hot)
$18
Vegetarian
Crispy Crudité
Bite-sized pieces of cauliflower, Brussels sprouts & yams, deep-fried served with vegan chimichurri mayonnaise
$22
Gluten free
Vegan
GLC Flatbread
Margherita style flatbread with house-made marinara sauce, shredded bocconcini & a drizzle of basil pesto
$26
Vegetarian
What more could you want?
Chicken Breast$7.50
Prosciutto$7.50
Pulled Pork$6.50
Butter Chicken Poutine
Curry & Fries? Slow-cooked shredded chicken, butter chicken sauce & cheese curds served on GLC waffle fries. Vegetarian? Just ask!
$24
Poutine
A Canadian classic served with locally sourced cheese curds & our signature gravy
$20
My New Option
Bacon$4.25
Pulled Pork$6.50
Gorgonzola Potatoes
GLC crispy waffle fries, warm gorgonzola dip garnished with green onions. A GLC favourite!
$22
Vegetarian
Handhelds
GLC Burger
Our classic Prime Rib beef burger with GLC burger sauce, cheddar, lettuce, tomato, red onion & pickle served on a scallion bun. Want it vegan? Sub with Beyond Meat Patty
$26
Elevate your burger
Bacon$4.25
Sauteed Seasonal Mushrooms$3
Blue Cheese$3
Korean BBQ Crispy Chicken Burger
Crispy chicken breast tossed in GLC’s Korean BBQ Sauce, gochujang aioli, sweet pickles, shredded lettuce and coleslaw served on a scallion bun
$26
What more could you want?
Bacon$4.25
Avocado$3.50
GLC Tacos
Your choice of slow-cooked pulled pork, pulled chicken or oyster mushroom birra, with sweet pickled onions, pickled cabbage, accompanied by creamy guacamole, flavourful al pastor sauce & warm corn tortillas
$24
Gluten free
My New Option
Salsa Verde$2
Pico De Gallo$2
On the Side
All burgers are served with crispy waffle fries or house green salad.
Want to upgrade?My New Option
Sub Poutine$5
Salads & Bowls
Ahi Poke Bowl
Sashimi-grade Ahi tuna marinated Hawaiian style, served with warm sushi rice, seaweed salad, avocado, pickled ginger, watermelon radish, carrot, soy marinade, Japanese mayonnaise & a crispy plantain
$28.50
Gluten free
Burrata Salad
Seasonal summer burrata salad. Served with grilled baguette. Ask your server for more details on this week’s offering.
$24
Vegetarian
My New Option
Prosciutto$7.50
Whistler Bowl
Pan-fried tofu with a soy & ginger glaze, served with warm brown rice, arugula, shredded red cabbage, beets, carrots, watermelon radish & baby sprouts served with toasted almonds & a nutritional yeast dressing
$26
Gluten free
Vegan
My New Option
Avocado$3.50
Extra Tofu$4
Chicken Breast$7.50
Blackcomb Burrito Bowl
A nutritious bowl with crispy sweet yam bites, beets, red cabbage, carrot, shredded lettuce, pico de gallo served on warm brown rice topped with guacamole, al pastor sauce & sweet pickled onion
$25
Gluten free
Vegan
My New Option
Chicken Breast$7.50
Pulled Pork$6.50
Pulled Chicken$6.50
Kids Menu
Kids Chicken Bites
Served with waffle fries & crunchy veggies
$17.50
My New Option
Sub Poutine$5
Kids Grilled Cheese
Served with waffle fries & crunchy veggies
$17.50
My New Option
Sub poutine$5
Kids Pizza
Your choice of cheese or pepperoni pizza with house-made marinara sauce
$17.50
Sweets
Warm Chocolate Brownie
Flourless brownie with vanilla ice cream, caramel & chocolate sauce
$12
Gluten free
Vegetarian
Mini Donuts
6 for $9 / 12 for $14
Fresh mini donuts, sprinkled with cinnamon sugar and chocolate sauce drizzle
$9
Vegetarian
Lucia Gelato
Handcrafted with love in Whistler in the 'artisan' Italian style. Ask your server for this week's flavours!
$7.50
Vegetarian
Add ons
Elevate your meal with some add onsAll the extras
What more could you want?
Bacon$4.25
Pulled Chicken$6.50
Pulled Pork$6.50
bottom of page